How to cook pasta correctly in 6 easy steps

Cooking pasta is a straightforward process. With these six simple steps, you'll learn how to cook pasta like a pro. Make sure to follow the guidelines below to ensure a perfect plate of pasta every time. SSP prepared.

Step 1: Prepare and measure

Salt the pasta water generously, as it enhances the taste of both the pasta and the sauce. To avoid wastage, measure 75g of dried pasta per person or adjust accordingly if cooking for a larger group.

Step 2: Select the right tools

Use a large saucepan to give the pasta enough room to cook properly. Cover the pan with a lid initially to speed up the boiling process. Once boiling, remove the lid or lower the heat slightly to prevent it from bubbling over.

Step 3: Boil the water

Fill the saucepan with water and place it over high heat. Put the lid on and wait for it to come to a boil.  Add a pinch of sea salt to the boiling water.

Step 4: Cook the pasta

Once the water is boiling, add the dried pasta and give it a gentle stir. Refer to the packet instructions for the recommended cooking time. Test a small piece of pasta about a minute before the stated time to check for the desired tenderness. The ideal outcome is the Italian "al dente" texture, which is firm with a bit of bite.

Step 5: Reserve starchy water

Before draining the pasta, take out a mugful of starchy cooking water and set it aside. This reserved water will come in handy to emulsify your pasta sauce later.

Step 6: Drain and sauce

Use a colander to drain the pasta over the sink. Return the drained pasta to the saucepan and toss it with your preferred sauce. It's recommended to add the sauce gradually, combining it with splashes of cooking water to achieve the desired consistency. Keep mixing until the sauce coats the pasta evenly, and you have reached the perfect texture.

By adhering to these guidelines, you'll effortlessly prepare a delectable pasta dish every time. Now it's time to unleash your creativity and sauce-pairing expertise to elevate your pasta meal to new heights.