How to Keep Your Pumpkins Fresh This Halloween
To ensure pumpkins last up to three months, store them correctly before Halloween. If you have carved pumpkins, one key item can prevent them from rotting quickly, writes Express.
Storing Fresh Pumpkins
Fresh pumpkins thrive at room temperature for about a month. They can last even longer — up to three months — if kept in a cool, dark, and dry spot. Whether harvested from your garden or bought from a store, proper storage significantly extends their shelf life.
- Cleaning for Longevity: To maintain freshness, clean the pumpkin's surface with a vinegar-water solution. Mix equal parts vinegar and water to eliminate bacteria and fungal spores.
- Ongoing Protection: Spray the pumpkin daily with the same solution for continued protection. Silica gel packets can also be placed inside to absorb excess moisture and slow down rotting.
Caring for Carved Pumpkins
Pumpkin carving requires planning, as carved pumpkins typically last only three to seven days in warmer weather.
- Tip for Longevity: Surface carving or using stencils can help. Consider painting your pumpkins as a more durable decoration alternative.
- Immediate Care: Should signs of deterioration appear, a quick ice bath can help. However, avoid repeated temperature changes, as pumpkins do not handle fluctuations well.
Choosing the Right Pumpkin
When selecting the perfect pumpkin, keep this simple rule in mind: consider its color and shell toughness.
- Ripeness Check: Gently press your fingernail into the skin. If it leaves a small mark without breaking the surface, the rind is suitably hardened.
- Protection from Pests: A sturdy shell protects against pests and diseases, allowing your pumpkin to serve as a decorative piece for a longer time.
With these tips, your pumpkins can shine brightly during the Halloween celebrations without losing their charm.
Earlier, SSP told how to easily remove peanut skin.
