How to avoid buying tasteless oranges: three important tips
When enjoying oranges, there's nothing worse than biting into a dry and fibrous piece. Unfortunately, even brightly-colored fruits can disappoint in this regard. SSPDaily shares three key points to consider when selecting citrus fruits.
1. Size matters
The larger size of an orange may indicate that it has a thick peel and tasteless, dry fruit. For juicy and flavorful oranges, opt for medium-sized fruits. Smaller oranges, however, tend to be sour, so strike a balance when choosing.
2. Country of origin
To find the sweetest and juiciest oranges, seek those from Morocco and Spain. Countries like Turkey, Greece, South Africa, and Israel also supply citrus fruits. However, remember that the further the fruit has traveled, the earlier it was harvested, processed, and stored. Transporting unripe oranges over long distances affects their overall quality, so keep this in mind.
3. Pay attention to the shape
Instead of solely focusing on finding perfectly round oranges, consider an important detail - the bulge where the flower once was. It's been observed that fruits with this shape are typically the most delicious.