How to restore non-stick coating in a frying pan: effective methods

Restoring the non-stick coating on a frying pan is an important process to maintain its functionality and extend its service life. SSPDaily has prepared several ways to help you with this.

Vinegar and water

Pour equal parts of vinegar and water into the pan, bring to a boil, then remove from the stove and let it brew for several hours. After that, wash the pan with a soft sponge. The vinegar will help to break down the bacteria and restore the non-stick coating.

Oil and salt

Mix vegetable oil and salt, and then wipe the surface of the pan thoroughly with this mixture using a soft sponge or cloth. Then wash the entire surface in warm water and mild detergent.

Milk

Add enough milk to a pan and heat it over medium heat and bring it to a boil. Afterwards, rinse it with warm water and wash it with a soft sponge and a little detergent. Milk contains natural acids that will help break down the deposits and restore non-stick properties.

Special products

Use specialty cleaners that are designed to restore nonstick coating. Follow the instructions on the package. Usually, this involves applying the product to the pan, letting it sit, and then rinsing thoroughly.